Turkey & Guacamole Burgers

Turkey & Guacamole Burgers

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100g turkey mince 

1 burgers buns 

20g breadcrumbs 

1/3 onion, chopped 

1/3 avocado 

Juice 1/2  lime 

1 pepper, sliced 

1 tsp olive oil 

Salt and pepper to taste


1. In a bowl, combine the mince, breadcrumbs, salt, pepper and half of the onion. Then, form into 2 burgers and chill in the fridge.

2. To make the guacamole, mix the avocado, leftover onion, lime and avocados until it makes a paste.

3. Bring the pan to a medium heat and cook the burgers on one side for 7 minutes. Next, turn and add the peppers to the pan.

4. Place the burgers on the buns, then top with guacamole and peppers, then serve.

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