Scrambled Eggs And Tomato

Scrambled Eggs And Tomato

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Ingredients:

2 eggs

3 tbsp skimmed milk

Freshly ground pepper

1 wholemeal bread 

1 tomato

Method:

1. Scramble two eggs with 3tbsp of milk in a pan, add in freshly ground pepper.

2. Sprinkle with chopped flat leaf parsley.

3. Serve with a toasted wholemeal bread slice along with a grilled tomato.

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